Steak with asparagus, butter and lemon

Chef-prepared · Sunday & Wednesday

Real food.
To your door.

Two ways to eat. Build every meal yourself, or pick a set calorie plan. We cook it fresh.

Why customers choose us

Proper meals. Not a compromise.

You choose every meal

Sunday from twelve dishes, Wednesday from four. Regular or premium. No mystery bag.

Delivered your way

Local: Sunday and Wednesday, our drivers — £8 per week. Nationwide: one Tuesday box with both menus, national courier — £10 per week.

Cooked fresh, ready to heat

Chefs cook to macros. You reheat in minutes. Real ingredients, not a factory tray.

Pay how you like

Build Your Box: pick every meal, one-off or weekly. Set Calorie Plan: 1200–3000 kcal at a set price, this week or four weeks paid now.

How it works

Four steps. Then dinner’s done.

  1. 1

    Choose how you order

    Build Your Box — at least three Sunday meals and three Wednesday meals. Or Set Calorie Plan — a fixed weekday box at 1200, 1500, 1750, 2200, 2600 or 3000 kcal.

  2. 2

    Tell the kitchen

    Allergies, dietary needs, delivery notes. It prints on the packing slip.

  3. 3

    We cook and pack

    Order by Friday 5pm. We cook that week’s menu. Local splits Sunday and Wednesday (£8 per week). Nationwide packs both into one Tuesday box (£10 per week).

  4. 4

    Heat, eat, get on with it

    Local gets Sunday and Wednesday. Nationwide gets Tuesday. Weekly subscribers can swap next week’s box before cutoff.

Build Your Box Set Calorie Plan

Delivery

Check your courier.

North East postcodes go with our local drivers, Sunday and Wednesday, £8 per week. Everywhere else in the UK is one box on Tuesday from our national courier, with your Sunday and Wednesday meals packed together, £10 per week.